Dinner

Available from 4pm to close

Soups & Appetizers

  • Soup Du Jour

    Changes daily, always homemade!

    • Price: cup6
    • Price: bowl10

  • Crispy Brussels Sprouts

    Topped with a maple-sriracha sauce, pickled apple, and crispy bacon

    • Price: 11

  • Hummus & Naan

    Rotating hummus served with grilled naan and crudité Gluten Free Available Vegetarian

    • Price: 12

  • Crispy Calamari

    Fried calamari and banana peppers, topped with spicy aioli and soy reduction

    • Price: 16

  • VT Cheeseboard

    Three local cheeses served with artisan crackers and rotating accoutrements Gluten Free Vegetarian

    • Price: 20

  • Korean Fried Chicken Wings

    Breaded bone-in wings tossed in house Korean chili sauce, topped with toasted sesame seeds, lemon zest, scallions, and honey drizzle, served with kimchi ranch

    • Price: 12

  • Shrimp Cocktail

    Five jumbo shrimp served chilled, with a side of house cocktail sauce Gluten Free

    • Price: 15

  • Basket of French Fries

    • Price: 4

  • Basket of Sweet Potato Waffle Fries

    served with a side of maple aioli

    • Price: 5

  • Side of Seasonal Vegetables

    • Price: 4

Salads

  • Garden Salad

    Spring mix, tomatoes, shaved carrot, cucumbers, herb vinaigrette Gluten Free Vegetarian

    • Price: small5
    • Price: large10

  • Caesar Salad

    Romaine, parmesan, croutons, Caesar dressing

    • Price: small7
    • Price: large14

  • Elote Salad

    Grilled corn, cotija cheese, black beans, avocado, and served over mixed greens in a cilantro honey lime vinaigrette Gluten Free Vegetarian

    • Price: 15

  • Beet Salad

    Roasted beets, pickled apple, mixed greens, goat cheese, praline pecans, tossed in a maple balsamic vinaigrette Gluten Free Vegetarian

    • Price: 15

  • Gluten Free Modifications

    All salads can be made gluten free!

  • Salad Additions

    • Price: Grilled Chicken8
    • Price: Salmon12
    • Price: Shrimp10
    • Price: Steak13

Burgers and Sandwiches

  • Smash Burger

    Two LaPlatte Farm beef patties topped with house sauce, american cheese, lettuce, tomato, pickle, with a side of fries and maple aioli Gluten Free Available

    • Price: 16

  • Garden Burger

    Vegetable burger (made by Earth Sky Time Farm in Manchester, VT) topped with sautéed mushrooms, caramelized onions, lettuce, tomato, and pesto aioli, served with fries Gluten Free Available Vegetarian

    • Price: 16

  • Reuben

    Pastrami, swiss cheese, sauerkraut, 1000 island dressing on marble rye, served with fries

    • Price: 16

  • Gluten Free Modifications

    All sandwiches can be made on a gluten free bun

    • Price: 1.5

Entrees

  • Arctic Char

    Seared arctic char, barley risotto with local Blue House mushrooms, toasted bread crumbs

    • Price: 27

  • Chef's Choice Pasta

    Rotating pasta – please see special’s menu for today’s selection!

  • Vegetable Curry

    Sautéed cauliflower, cherry tomatoes, and onions in a mild madras curry over basmati rice and topped with crispy fried carrots add on chicken $8 or shrimp $10 Gluten Free Available Vegan

    • Price: 22

  • Bistro Filet

    Teres major cut served with pink peppercorn cream sauce, roasted red potatoes, and house vegetable Gluten Free

    • Price: 30

  • Shawarma Bowl

    Seasoned chicken thighs over dressed cucumbers, red cabbage, and tomatoes, over herbed couscous, served with tzatziki and za’atar buttered naan

    • Price: 26

  • Mongolian Beef

    LaPlatte Farm skirt steak marinated in a sweet and spicy hoisin-oyster sauce, sautéed with confit peppers & onions, broccolini, served with basmati rice and topped with scallions and house pickled cayenne peppers Gluten Free

    • Price: 28

  • Fish & Chips

    Switchback beer battered cod served with fries, tangy slaw, and house tartar sauce

    • Price: 24